True Food Kitchen Menu Approach to Healthy Dining

True Food Kitchen menu is designed to offer a diverse range of healthy, flavorful options that cater to a variety of dietary preferences. From fresh salads to savory bowls and hearty entrées, their offerings are made with seasonal, high-quality ingredients aimed at promoting overall wellness. Below is a sample of the types of dishes you might find on the True Food Kitchen menu. Keep in mind that the menu may vary slightly depending on location and seasonality.

Starters & Small Plates

  1. Edamame Dumplings
    Steamed edamame dumplings with a soy-ginger sauce, perfect as a light, savory appetizer.
  2. Crispy Brussels Sprouts
    Roasted Brussels sprouts tossed with a citrus vinaigrette, toasted almonds, and a sprinkle of Parmesan.
  3. Guacamole & Chips
    A classic starter made with fresh avocado, cilantro, lime, and served with crunchy tortilla chips.
  4. Sweet Potato Hash
    A combination of roasted sweet potatoes, onions, and bell peppers, topped with a poached egg for extra protein.
  5. Hummus
    A creamy, house-made hummus served with warm pita, cucumber, and carrots.

Salads

  1. Kale and Quinoa Salad
    A nutrient-packed salad made with kale, quinoa, apples, cranberries, and pumpkin seeds, tossed in a lemon-tahini dressing.
  2. Chinese Chicken Salad
    Grilled chicken, napa cabbage, kale, carrots, and cilantro, served with a sesame soy dressing.
  3. Seasonal Fruit & Grain Salad
    A refreshing mix of seasonal fruit, farro, and baby greens, tossed with a light vinaigrette.
  4. Roasted Carrot & Avocado Salad
    Roasted carrots, avocado, and quinoa tossed in a citrus vinaigrette and topped with seeds for added crunch.

Bowls

  1. Ancient Grains Bowl
    A hearty mix of quinoa, farro, chickpeas, roasted vegetables, avocado, and a tahini dressing. Can be customized with grilled chicken, shrimp, or tofu.
  2. Teriyaki Chicken Bowl
    Grilled chicken served with brown rice, seasonal vegetables, and a savory teriyaki glaze.
  3. Edamame & Avocado Bowl
    A nourishing bowl featuring brown rice, edamame, avocado, cucumber, and ginger-lime dressing.
  4. Shiitake Mushroom Bowl
    A flavorful mix of shiitake mushrooms, quinoa, kale, and a sesame miso dressing, perfect for plant-based eaters.

Entrees

  1. Spaghetti Squash Casserole
    A gluten-free option, this casserole combines roasted spaghetti squash, marinara, and mozzarella cheese, topped with fresh basil.
  2. Inside Out Quinoa Burger
    A gluten-free burger made with quinoa, black beans, and spices, topped with guacamole and served with a side of sweet potato fries.
  3. Grilled Chicken Tacos
    Two soft corn tortillas filled with grilled chicken, black beans, avocado, and a tangy salsa verde.
  4. Lobster and Avocado Tacos
    A more indulgent option, these tacos are filled with sweet lobster meat, creamy avocado, and a hint of lime.
  5. Grilled Steak Tacos
    Grilled steak with cilantro-lime slaw, avocado, and salsa verde wrapped in soft corn tortillas.

Pizzas & Flatbreads

  1. Margherita Pizza
    A simple yet delicious pizza with fresh mozzarella, tomato, basil, and a drizzle of olive oil.
  2. Wild Mushroom Pizza
    A savory combination of roasted wild mushrooms, caramelized onions, goat cheese, and truffle oil.
  3. Spicy Italian Sausage Pizza
    A flavorful pizza topped with spicy sausage, mozzarella, and roasted peppers, with a hint of chili flakes for heat.
  4. Grilled Vegetable Pizza
    A healthy option with grilled seasonal vegetables, ricotta, and a pesto drizzle.

Desserts

  1. Flourless Chocolate Cake
    A rich and decadent gluten-free dessert served with vanilla ice cream.
  2. Apple Crisp
    A warm apple crisp made with organic apples, cinnamon, and topped with a crunchy oat topping.
  3. Coconut Macaroons
    Chewy coconut macaroons served with a light coconut cream.
  4. Lemon Tart
    A zesty lemon tart made with a gluten-free crust and topped with a fresh raspberry garnish.

Beverages

True Food Kitchen offers a variety of fresh juices, smoothies, and teas, perfect for pairing with your meal:

  1. Fresh Squeezed Juices
    • Carrot, Apple, Ginger
    • Citrus Refresh (Orange, Grapefruit, Lemon)
  2. Smoothies
    • Avocado, Banana, Spinach, Almond Milk
    • Pineapple, Mango, Coconut Water
  3. Teas
    • Organic Green Tea
    • Ginger-Lemon Tea
  4. House-made Lemonades
    • Strawberry Lemonade
    • Classic Lemonade

Cocktails (Select Locations)

  1. Ginger Margarita
    A fresh take on the classic margarita with tequila, fresh lime, and a hint of ginger.
  2. Cucumber Mojito
    Refreshing and light, made with cucumber, mint, and rum.
  3. Spicy Paloma
    A smoky, spicy cocktail made with tequila, grapefruit soda, and a dash of chili salt.
  4. True Food Punch
    A tropical blend of rum, pineapple, and passionfruit juice, perfect for sipping.

True Food Kitchen’s menu is diverse, with offerings that cater to a variety of dietary needs and preferences, all while focusing on freshness, health, and sustainability. Whether you’re in the mood for a hearty bowl, a light salad, or a flavorful entrée, True Food Kitchen offers plenty of delicious options that will leave you feeling satisfied and nourished.

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